2011-02-09

What food should not eat in spring ?

Spring, some chronically ill after eating a certain food is sudden onset. TCM theory holds that the following spring, eating the food will relapse, a new disease worse.

 
1, mutton. Yin Huo-wang of persons and fever, infectious diseases, the consumption of meat easily lose the spring, therefore, must eat meat with a number of wax gourd, sponge gourd and other cold foods.

 
2, Zhu Tourou. Zhu Tourou spring food may induce cough, asthma, chronic bronchitis, migraine and other old diseases, but also dizziness, chest tightness, swelling of limbs and face and other symptoms.

 
3 leeks. Body heat or suffering from sore yin deficiency, eye problems who eat leeks will be worse, it Shenhun head dark.

 
4, Toon. Suffered from urticaria, erysipelas, eczema, stroke, convulsion, Bi Syndrome and other diseases, food toon easy to relapse.

 
5, bamboo shoots. Limbs, chills, diarrhea, abdominal Leng Tong, Yang edema, weak spleen and stomach, unfit for human consumption

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